Nutrient |
Value |
Unit |
Derivation Note |
Proximates |
Water | 81.88 | g | Other procedure used from imputing |
Energy | 93 | kcal | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
Energy | 390 | kj | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
Protein | 11.8 | g | Other procedure used from imputing |
Total lipid (fat) | 4.1 | g | Other procedure used from imputing |
Ash | 0.75 | g | Other procedure used from imputing |
Carbohydrate, by difference | 1.47 | g | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
Fiber, total dietary | 0 | g | |
Sugars, total | 0 | g | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Minerals |
Calcium, Ca | 64 | mg | |
Iron, Fe | 1.4 | mg | |
Magnesium, Mg | 13 | mg | |
Phosphorus, P | 97 | mg | |
Potassium, K | 141 | mg | |
Sodium, Na | 47 | mg | |
Zinc, Zn | 1.21 | mg | |
Copper, Cu | 0.045 | mg | |
Selenium, Se | 11 | mcg | Analytical data |
Vitamins |
Vitamin C, total ascorbic acid | 1.7 | mg | |
Thiamin | 0.014 | mg | |
Riboflavin | 0.152 | mg | |
Niacin | 3.255 | mg | |
Pantothenic acid | 0.68 | mg | |
Vitamin B-6 | 0.2 | mg | |
Folate, total | 3 | mcg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Folic acid | 0 | mcg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Folate, food | 3 | mcg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Folate, DFE | 3 | mcg_DFE | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
Vitamin B-12 | 0.4 | mcg | |
Vitamin B-12, added | 0 | mcg | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
Vitamin A, IU | 21 | IU | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
Vitamin A, RAE | 6 | mcg_RAE | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
Retinol | 6 | mcg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Vitamin E (alpha-tocopherol) | 0.25 | mg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Vitamin E, added | 0 | mg | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
Vitamin K (phylloquinone) | 1 | mcg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Lipids |
Fatty acids, total saturated | 1.001 | g | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
4:0 | 0 | g | |
6:0 | 0 | g | |
8:0 | 0 | g | |
10:0 | 0 | g | |
12:0 | 0 | g | |
14:0 | 0.026 | g | |
16:0 | 0.76 | g | |
18:0 | 0.216 | g | |
Fatty acids, total monounsaturated | 1.827 | g | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
16:1 undifferentiated | 0.149 | g | |
18:1 undifferentiated | 1.668 | g | |
20:1 | 0.01 | g | |
22:1 undifferentiated | 0 | g | |
Fatty acids, total polyunsaturated | 0.985 | g | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
18:2 undifferentiated | 0.949 | g | |
18:3 undifferentiated | 0.021 | g | |
18:4 | 0 | g | |
20:4 undifferentiated | 0.015 | g | |
20:5 n-3 | 0 | g | |
22:5 n-3 | 0 | g | |
22:6 n-3 | 0 | g | |
Cholesterol | 61 | mg | |
Amino Acids |
Tryptophan | 0.156 | g | |
Threonine | 0.615 | g | |
Isoleucine | 0.645 | g | |
Leucine | 1.058 | g | |
Lysine | 1.144 | g | |
Methionine | 0.367 | g | |
Cystine | 0.18 | g | |
Phenylalanine | 0.558 | g | |
Tyrosine | 0.439 | g | |
Valine | 0.689 | g | |
Arginine | 0.957 | g | |
Histidine | 0.415 | g | |
Alanine | 0.871 | g | |
Aspartic acid | 1.269 | g | |
Glutamic acid | 1.982 | g | |
Glycine | 0.913 | g | |
Proline | 0.707 | g | |
Serine | 0.498 | g | |
Others |
Alcohol, ethyl | 0 | g | |
Caffeine | 0 | mg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Theobromine | 0 | mg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Carotenoids |
Carotene, beta | 0 | mcg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Carotene, alpha | 0 | mcg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Cryptoxanthin, beta | 0 | mcg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Lycopene | 0 | mcg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
Lutein + zeaxanthin | 0 | mcg | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |