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Food Details Food Details

Babyfood, meat, chicken, junior
Group:Baby Foods
Description:BABYFOOD,MEAT,CHICK,JR
Refuse:0%
Ca:P ratio:1:1.64

Nutrients

x 100 grams
x 1 tbsp
x 1 oz
x 1 jar
x 1 jar Gerber Third Foods (2.5 oz)
x 1 jar Heinz Junior-3 (2.5 oz)
Nutrient Value Unit Derivation Note
Proximates
Water76g 
Energy149kcalNutrient that is based on other nutrient/s; calculated rather than analyzed 
Energy623kjNutrient that is based on other nutrient/s; calculated rather than analyzed 
Protein14.7g 
Total lipid (fat)9.6g 
Ash0.7g 
Carbohydrate, by difference0gNutrient that is based on other nutrient/s; calculated rather than analyzed 
Fiber, total dietary0g 
Sugars, total0gAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
Minerals
Calcium, Ca55mg 
Iron, Fe0.99mg 
Magnesium, Mg11mg 
Phosphorus, P90mg 
Potassium, K122mg 
Sodium, Na51mg 
Zinc, Zn1.01mg 
Copper, Cu0.045mg 
Selenium, Se10.3mcgAnalytical data 
Vitamins
Vitamin C, total ascorbic acid1.5mg 
Thiamin0.014mg 
Riboflavin0.163mg 
Niacin3.42mg 
Pantothenic acid0.726mg 
Vitamin B-60.188mg 
Folate, total11mcg 
   Folic acid0mcgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
   Folate, food11mcgNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298 
   Folate, DFE11mcg_DFENutrient that is based on other nutrient/s; calculated rather than analyzed 
Vitamin B-120.4mcg 
   Vitamin B-12, added0mcgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
Vitamin A, IU40IU 
   Vitamin A, RAE11mcg_RAENutrient that is based on other nutrient/s; calculated rather than analyzed 
   Retinol11mcgBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used 
Vitamin E (alpha-tocopherol)0.4mgNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298 
   Vitamin E, added0mgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
Vitamin K (phylloquinone)1.7mcgBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used 
Lipids
Fatty acids, total saturated2.47g 
   4:00g 
   6:00g 
   8:00g 
   10:00g 
   12:00g 
   14:00.07g 
   16:01.8g 
   18:00.5g 
Fatty acids, total monounsaturated4.33g 
   16:1 undifferentiated0.35g 
   18:1 undifferentiated3.95g 
   20:10.02g 
   22:1 undifferentiated0g 
Fatty acids, total polyunsaturated2.33g 
   18:2 undifferentiated2.25g 
   18:3 undifferentiated0.05g 
   18:40g 
   20:4 undifferentiated0.04g 
   20:5 n-30g 
   22:5 n-30g 
   22:6 n-30g 
Cholesterol59mg 
Amino Acids
Tryptophan0.167g 
Threonine0.66g 
Isoleucine0.693g 
Leucine1.136g 
Lysine1.228g 
Methionine0.394g 
Cystine0.193g 
Phenylalanine0.599g 
Tyrosine0.471g 
Valine0.74g 
Arginine1.028g 
Histidine0.445g 
Alanine0.936g 
Aspartic acid1.362g 
Glutamic acid2.128g 
Glycine0.981g 
Proline0.759g 
Serine0.535g 
Others
Alcohol, ethyl0g 
Caffeine0mgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
Theobromine0mgNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298 
Carotenoids
Carotene, beta0mcgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
Carotene, alpha0mcgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
Cryptoxanthin, beta0mcgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
Lycopene0mcgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
Lutein + zeaxanthin0mcgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 

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