| Nutrient |
Value |
Unit |
Derivation Note |
| Proximates |
| Water | 89.3 | g | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Energy | 34 | kcal | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
| Energy | 141 | kj | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
| Protein | 2.82 | g | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Total lipid (fat) | 0.37 | g | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Ash | 0.87 | g | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Carbohydrate, by difference | 6.64 | g | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
| Fiber, total dietary | 2.6 | g | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Sugars, total | 1.7 | g | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
| Sucrose | 0.1 | g | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Glucose (dextrose) | 0.49 | g | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Fructose | 0.68 | g | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Lactose | 0.21 | g | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Maltose | 0.21 | g | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Galactose | 0 | g | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Starch | 0 | g | Analytical data |
| Minerals |
| Calcium, Ca | 47 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Iron, Fe | 0.73 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Magnesium, Mg | 21 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Phosphorus, P | 66 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Potassium, K | 316 | mg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Sodium, Na | 33 | mg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Zinc, Zn | 0.41 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Copper, Cu | 0.049 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Manganese, Mn | 0.21 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Selenium, Se | 2.5 | mcg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Vitamins |
| Vitamin C, total ascorbic acid | 89.2 | mg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Thiamin | 0.071 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Riboflavin | 0.117 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Niacin | 0.639 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Pantothenic acid | 0.573 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Vitamin B-6 | 0.175 | mg | Aggregated data involving combinations of data with only source codes 1 and 12 and/or 13 |
| Folate, total | 63 | mcg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Folic acid | 0 | mcg | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Folate, food | 63 | mcg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Folate, DFE | 63 | mcg_DFE | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
| Choline, total | 18.7 | mg | Analytical data; derived by summation of components with source code 1 or 7 |
| Betaine | 0.1 | mg | Analytical data |
| Vitamin B-12 | 0 | mcg | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Vitamin B-12, added | 0 | mcg | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Vitamin A, IU | 623 | IU | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
| Vitamin A, RAE | 31 | mcg_RAE | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
| Retinol | 0 | mcg | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Vitamin E (alpha-tocopherol) | 0.78 | mg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Vitamin E, added | 0 | mg | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Tocopherol, beta | 0.01 | mg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Tocopherol, gamma | 0.17 | mg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Tocopherol, delta | 0 | mg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Vitamin K (phylloquinone) | 101.6 | mcg | Analytical data |
| Lipids |
| Fatty acids, total saturated | 0.039 | g | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
| 4:0 | 0 | g | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| 6:0 | 0 | g | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| 8:0 | 0 | g | Analytical data |
| 10:0 | 0 | g | Analytical data |
| 12:0 | 0 | g | Analytical data |
| 14:0 | 0.001 | g | Analytical data |
| 15:0 | 0 | g | Analytical data |
| 16:0 | 0.029 | g | Analytical data |
| 17:0 | 0 | g | Analytical data |
| 18:0 | 0.006 | g | Analytical data |
| 20:0 | 0.002 | g | Analytical data |
| 22:0 | 0.002 | g | Analytical data |
| Fatty acids, total monounsaturated | 0.011 | g | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
| 14:1 | 0 | g | Analytical data |
| 15:1 | 0 | g | Analytical data |
| 16:1 undifferentiated | 0 | g | Analytical data |
| 17:1 | 0.001 | g | Analytical data |
| 18:1 undifferentiated | 0.01 | g | Analytical data |
| 20:1 | 0 | g | Analytical data |
| 22:1 undifferentiated | 0 | g | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Fatty acids, total polyunsaturated | 0.038 | g | Nutrient that is based on other nutrient/s; calculated rather than analyzed |
| 18:2 undifferentiated | 0.017 | g | Analytical data |
| 18:3 undifferentiated | 0.021 | g | Analytical data |
| 18:3 n-6 c,c,c | 0 | g | Analytical data |
| 18:4 | 0 | g | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| 20:2 n-6 c,c | 0 | g | Analytical data |
| 20:3 undifferentiated | 0 | g | Analytical data |
| 20:4 undifferentiated | 0 | g | Analytical data |
| 20:5 n-3 | 0 | g | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| 22:5 n-3 | 0 | g | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| 22:6 n-3 | 0 | g | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Cholesterol | 0 | mg | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Amino Acids |
| Tryptophan | 0.033 | g | Analytical data |
| Threonine | 0.088 | g | Analytical data |
| Isoleucine | 0.079 | g | Analytical data |
| Leucine | 0.129 | g | Analytical data |
| Lysine | 0.135 | g | Analytical data |
| Methionine | 0.038 | g | Analytical data |
| Cystine | 0.028 | g | Analytical data |
| Phenylalanine | 0.117 | g | Analytical data |
| Tyrosine | 0.05 | g | Analytical data |
| Valine | 0.125 | g | Analytical data |
| Arginine | 0.191 | g | Analytical data |
| Histidine | 0.059 | g | Analytical data |
| Alanine | 0.104 | g | Analytical data |
| Aspartic acid | 0.325 | g | Analytical data |
| Glutamic acid | 0.542 | g | Analytical data |
| Glycine | 0.089 | g | Analytical data |
| Proline | 0.11 | g | Analytical data |
| Serine | 0.121 | g | Analytical data |
| Others |
| Alcohol, ethyl | 0 | g | |
| Caffeine | 0 | mg | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Theobromine | 0 | mg | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Carotenoids |
| Carotene, beta | 361 | mcg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Carotene, alpha | 25 | mcg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Cryptoxanthin, beta | 1 | mcg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Lycopene | 0 | mcg | Aggregated data involving combinations of data with different source codes when at least one code is not 1, 12, or 6. |
| Lutein + zeaxanthin | 1403 | mcg | Analytical data |