In Reply to: Sugar Glider Stew posted by Dave Artisan on July 06, 1999 at 18:54:55:

: 1 oz shrimp chopped
: 3/4 cup egg substitute
: 1 cup onion, chopped
: 3 cups mushrooms
: 1 kiwi fruit, peeled and sliced
: 1 cup asparagus olive oil
: 1 steamed sugar glider, deskinned, deboned and detailed

: Method:
: in a medium nonstick saute pan, heat oil. add asparagus to pan and cook for 1 minute then add onion and mushrooms. place shrimp in pan and cook for 1 minute. pour egg substitute into pan. place sugar glider into pan. place rest of ingedients into pan. stir fry for 5 minutes. serve hot. makes 4 servings.. enjoy!

Follow Ups:

• you are one sick idiot!! Melinda 08:51:13 7/07/99 (1)
  • That is immature, cruel and not one bit funny. Mostly rude with protective sg owners here Janice 03:54:53 7/24/99 (0)