In Reply to: Re: Sugar Glider Stew posted by Melinda on July 07, 1999 at 08:42:56:

: : 1 oz shrimp chopped
: : 3/4 cup egg substitute
: : 1 cup onion, chopped
: : 3 cups mushrooms
: : 1 kiwi fruit, peeled and sliced
: : 1 cup asparagus olive oil
: : 1 steamed sugar glider, deskinned, deboned and detailed

: : Method:
: : in a medium nonstick saute pan, heat oil. add asparagus to pan and cook for 1 minute then add onion and mushrooms. place shrimp in pan and cook for 1 minute. pour egg substitute into pan. place sugar glider into pan. place rest of ingedients into pan. stir fry for 5 minutes. serve hot. makes 4 servings.. enjoy!

Follow Ups:

• That is immature, cruel and not one bit funny. Mostly rude with protective sg owners here Janice 03:54:53 7/24/99 (0)